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The shortbread is baked to a traditional Scottish recipe using the natural ingredients of pure butter, flour and sugar complemented by Australian macadamia nuts and native Australian lemon myrtle essence. No preservatives or artificial additives are included. The company's own label of specialty shortbread comprises two attractive pouch pack varieties of delicious bite-size biscuits. The Old Colonial Cookie Company (150g)
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This line comes in attractive packaging that has a natural look and feel and includes sensitive illustrations of native fauna on the side. Supplied in sealed, long-life, tamper-evident bags and packed into eye catching presentation packs. For further product information please contact info@butterfingers.com.au |
The Old Colonial Cookie Company
Pty Ltd, 9 Industry Court, Lilydale 3140, Victoria, Australia Tel:
+613 9735 0855 Fax: +613 9735 0076 |
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Content Copyright © 2005
The Old Colonial Cookie Company |